Recipe submitted by Bobbi A.
1 1/2 cups whole wheat flour
3 Tbsp Cocoa or carob powder (prepared with cocoa)
1/2 tsp sea salt
1 tsp baking soda
1 cup honey
6 Tbsp unsweetened applesauce
1 Tbsp apple cider vinegar
1 tsp vanilla
1 cup cold water, rice milk, or skim milk (prepared with skim milk)
Mix dry ingredients together. Add wet ingredients and stir until smooth. Bake in an 8x8-inch pan at 350 degrees for 30 minutes. Frost as desired using canned low-fat frosting, whipped cream apple butter, etc.
Wednesday, April 15, 2009
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